NICOLAS

The Nicolas family has been at the helm of DomaineNicolas for 6 generations. However, the estate has changed a great deal since its creation. In the 1950s, viticulture was only part of the estate's activity, and it also devoted itself to livestock and cereal growing. In addition, the harvested grapes are sold to the Hautes Côtes cooperative in Beaune. Domaine Nicolas expanded in the 1970s when Bernard decided to devote himself to viticulture. In 1985, Alain joined his father Bernard and took the Domaine in a new direction: thanks to his training and experience as a viticultural technician, he decided to vinify the wines at the Domaine, and thus stopped selling grapes to the cooperative in 1992.

In 2019, Mylène and Benoît officially embarked on the adventure and set up shop at the Domaine. Thanks to their training, they are breathing new life into the business, with plenty of ambition and plans. Mylène, with her training in the wine trade, and Be...

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